How To Make Crispy
Cassava snack
This
report is made and presendit to obeye English assignment and training in
English lison
Anis fita maulida
Smk negeri 4 kendal
JL.SOEKARNO_HATTA BRANGSONG KENDAL
TELP.(0294)5790761 FAX.(0294)3683777
EMAIL:SMKN4_KENDAL@YAHOO.CO.ID
Tahun ajaran:
2012/201
How To Make Crispy
Cassava snack
Preface
I send all of
praises,honors and glory just to god. The all merciful,because only by his
grace and mercy. I can finish this task report.
By this report, I would like to thank
to :
1.
Drs.Suroyo,as
the principal of SMK Negeri 4 Kendal
2.
Mrs.Dewi
Hanik Fiwulansari S.Pd as the counselor
teachers
3.
Mr.
Hero Sultoni Comara S.Pd as the examiners
4.
My
parents, friend, classmates, and all who help on both of competence exam of
final task repor
I
believe that this report is still away from perfect. So I accept suggestion and
countructive criticism from all readers. Finally, I hope that this report can be useful
for all
Kaliwungu, 30 september 2012
Writer
Anis Fita Maulida
Goal
To give comprehension to the readers
about how to make one of tradisional put in indonesion
Table
of contents
Page
Title i
Preface ii
Goal iii
Table
of contents iv
Content v
ChapterI: vi
Intruduction
I. Material 6
II. Equipment 7
III.
Step 8
Conclution
9
Closing
10
Bibliography 11
CHAPTER 1
INTRODUCTION
Cassava chips is a snack food that
people liked, tekstrur
were crispy and delicious
taste makes us can not stop snacking.
But the question is how to make a crispy cassava chips? Since not
But the question is how to make a crispy cassava chips? Since not
everyone can make cassava
chips were crispy, sometimes there
are failures in making chips. For example chips so loud, sluggish,
clinging to each other, etc..
To get crispy chips, you can try the recipe below
To get crispy chips, you can try the recipe below
.
CONTENT
CHAPTER II
How To Make Crispy Cassava snack
1. Materials:
1. Cassaves
2. Salt
3. Garlic
2.
EQUIPMENT:
knife
Frying
Mower
3. STEP:
1. Peel
cassaves until closing there skin
2. Was cassaves
until the a clean
3. Shop
cassaves in slices
4. Prepare
seasoning or spice contain water, salt, and garlic put in
of enter the cliced cassaves in to the seasoning that
a avaiblable
5. Put in the clised
cassaves in to the seasoning and next them will
6. Fry cassaves
with seasoning in enough cooking oil,the cooking
oil should not be to litel if we use litel cooking oil the risult well
be hand
7. Let the
cassaves snack dry from oil
8. Put in the
dry cassaves snack in to pack with certain weight
9. Snack is reade to it to sell with
Conclution:
Making
cassaves snack is not to defficolt and not
spanding to much money and olso this snack is
delicious
enaught to come cosume
CHAPTER III
CLOSING
We
hope the menu is useful old readers special for the student who likes cooking
expecially again in snack.we realice this menu is not perfect yet. advices and
helps we still need in order to make this report perfect
BIBLIOGRAPHY
Let’s study English Drs.Iman Sugianto
and friend.
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